
01 October - 30 April 2026,
Vive le Chateaubriand!
The new JULIETTE classic.
From October to April, discover our new JULIETTE classic: Chateaubriand. Tender beef fillet, perfectly cooked and served with carefully selected sauces and seasonal sides – made to be shared.
Experience the art of French dining and make Chateaubriand the centrepiece of your next shared JULIETTE moment.
October 2026 - April 2027
